The particles of coffee powder settle down in bottom. They form a mass at bottom after last sip of coffee the whole particles of coffee enter in mouth and appear a bitter taste .
I only had to try this coffee once, about 2 years ago, and I have been a loyal customer since! It is the perfect medium dark blend with the right mix of sweetness and depth. I have recommended it to so many people since, and have not heard a negative review :)
I have been a self proclaimed coffee brewing afficianado for a few years and use an Espresso machine, Moka Pot, or a South Indian filter. I can safely say that the Dark Matter from Dope yields one of the punchiest cuppas, and I say this after trying beans not just in India but also from EU/US/Australia.
The nose and initial notes are full of berry like character and is fresh, while this ends with a medium-heavy bodied flavour note. Reminds me of some of the famous Aussie brews and is perfect for a cappuccino/flat white.
My go to coffee every day! Can’t do without it. Perfectly roasted, delicious blend that is non acidic.