Thin slivers of the glorious cassava root, a favourite among many Indian cultures, are fried and seasoned with just the right amount of vitamin-rich Mustard and Turmeric to make a chip that's as delicious as it is gluten-free.
Motherland specialises in taking the beauty of India's local traditions and reintroducing them to the people with a contemporary aesthetic and global quality standard.
COFFEE PAIRING OPTIONS:
We'd suggest you try these fragrant and sea salt flecked beans pair with some of more out there, floral and fruity brews. Check em' out!